Old Fashioned Recipe | 0877

Old Fashioned Recipe

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Introduction

The Old Fashioned is more than just a cocktail; it's a classic, a relic from the golden age of mixology. This timeless drink, with its blend of whiskey, sugar, bitters, and a twist of citrus, has endured the test of time and is celebrated for its simplicity and sophistication. In this in-depth guide, we will explore the history of the Old Fashioned and take you through the steps of creating this iconic cocktail at home, ensuring you savor every drop of its rich heritage.

The History of the Old Fashioned

The Old Fashioned's roots trace back to the early 19th century, making it one of the oldest known cocktails. Its creation is often credited to a bartender at the Pendennis Club in Louisville, Kentucky. Legend has it that the cocktail was born out of a desire to enhance the flavor of rough whiskey by adding sugar, water, and bitters.

Originally known simply as a "whiskey cocktail," the name "Old Fashioned" came into use as a nod to those who preferred their drinks made in the traditional way, without the modern embellishments that had become fashionable. By the late 19th century, the Old Fashioned had become a staple in bars across America, and its recipe was immortalized as the first listed cocktail in Jerry Thomas's seminal 1862 bartending guide, "How to Mix Drinks."

Ingredients

The Essentials:

1. 2 oz (60 ml) Bourbon or Rye whiskey: Choose a high-quality whiskey for a robust flavor.
2. 1 sugar cube or 1/2 oz (15 ml) simple syrup: Provides sweetness to balance the bitterness.
3. 2-3 dashes Angostura bitters: Infuses the cocktail with a complex blend of spices.
4. Orange peel or lemon twist: Adds a citrusy aroma and a touch of brightness.

Optional Add-ins:

5. Maraschino cherry: For a sweet and colorful garnish.
6. Club soda (for a slight variation): Introduces a subtle effervescence.

Equipment

1. Mixing glass: To combine and stir the ingredients.
2. Bar spoon: For stirring the cocktail with precision.
3. Jigger or measuring tool: Ensures accurate measurements.
4. Muddler (if using a sugar cube): To gently dissolve the sugar cube.
5. Strainer: Filters out ice when pouring the cocktail.

Instructions

1. Prepare Your Ingredients

• If using a sugar cube, place it in the bottom of the mixing glass.
• Add 2-3 dashes of Angostura bitters onto the sugar cube.

2. Muddle the Sugar Cube

• If you're using a sugar cube, gently muddle it with a few drops of water to dissolve it. Alternatively, use simple syrup for ease.

3. Add Whiskey

• Pour 2 oz (60 ml) of your chosen Bourbon or Rye whiskey into the mixing glass.

4. Stir with Precision

• Add ice to the mixing glass and stir the ingredients for about 30 seconds.
• Stirring allows the flavors to meld without over-diluting the drink.

5. Strain into Glass

• Place a large ice cube or a couple of smaller cubes in your serving glass.
• Use a strainer to pour the stirred mixture over the ice.

6. Express the Citrus

• Hold the orange peel or lemon twist over the glass, skin side facing the drink.
• Give it a twist to release the citrus oils over the cocktail.

7. Garnish

• Drop the twisted peel into the glass for an extra hint of citrus aroma.
• Optionally, add a maraschino cherry for sweetness and a pop of color.

8. Serve and Savor

• The Old Fashioned is best enjoyed slowly, allowing its complex flavors to unfold with each sip.

Tips for Crafting the Perfect Old Fashioned

1. Choose the Right Whiskey: Bourbon or Rye whiskey are traditional choices. Experiment to find your preferred base.
2. Quality Ice Matters: Large, high-quality ice cubes melt more slowly, preventing over-dilution.
3. Perfecting the Stir: Stirring, not shaking, is key. Aim for a well-chilled cocktail without excessive dilution.
4. Express the Citrus Oils: Twisting the citrus peel over the drink releases aromatic oils, enhancing the overall experience.
5. Experiment with Garnishes: While a citrus twist is classic, feel free to explore different garnishes like cherry or even a lemon wheel.

Variations to Explore

1. Smoked Old Fashioned:

• Place the glass over a smoking wood plank or use a smoking gun for a smoky twist.

2. Maple Old Fashioned:

• Substitute simple syrup or sugar with maple syrup for a rich and sweet variation.

3. Fruit-Infused Old Fashioned:

• Experiment with muddled berries or a touch of fruit liqueur for a fruity undertone.

4. Spiced Old Fashioned:

• Infuse the sugar cube with a pinch of cinnamon or add a cinnamon stick for a warm, spiced flavor.

Conclusion

The Old Fashioned stands as a testament to the enduring allure of classic cocktails. Its timeless appeal lies in its simplicity, allowing the depth of the whiskey to shine through while the bitters and sugar balance and enhance the overall experience. By following this comprehensive guide, you've not only learned the art of making the perfect Old Fashioned but also gained an appreciation for the history and craftsmanship that go into this iconic drink. So, whether you're a seasoned cocktail enthusiast or a curious beginner, raise your glass and savor the elegance of the Old Fashioned – a true masterpiece in the world of mixology. Cheers.

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