Top 10 Restaurants in Alaska
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Alaska, the Last Frontier, is known for its rugged wilderness, breathtaking landscapes, and unique wildlife. But beyond the snow-capped peaks and pristine waters, Alaska also boasts a surprisingly rich and diverse culinary scene. From fresh-caught seafood to gourmet fusion dishes, the state's top restaurants offer unforgettable dining experiences. Here’s a look at the top 10 restaurants in Alaska that are sure to leave your taste buds craving for more.
1. Seven Glaciers Restaurant (Girdwood)
Located at the top of the Alyeska Resort, Seven Glaciers Restaurant is a dining experience like no other. This fine dining establishment offers panoramic views of the surrounding glaciers and mountain ranges, making it a visual feast as well. The menu is centered around locally sourced ingredients, including fresh Alaskan seafood and seasonal produce. The Alaskan king crab, perfectly paired with a selection from their extensive wine list, is a must-try. And don’t forget the stunning tram ride up the mountain, adding a dash of adventure to your meal.
2. Orso (Anchorage)
Orso is a staple in Anchorage, offering a warm, rustic atmosphere combined with contemporary Alaskan cuisine. Known for its commitment to sustainability, Orso serves up a menu that emphasizes local ingredients. Their halibut dishes are legendary, often prepared with a Mediterranean twist. The restaurant also offers a wide range of locally brewed beers, making it an excellent spot for both foodies and craft beer enthusiasts.
3. The Crow's Nest (Anchorage)
Perched atop the Hotel Captain Cook, The Crow's Nest is one of Anchorage’s most prestigious dining spots. This AAA Four Diamond restaurant offers French and New American cuisine with an Alaskan twist. The view alone is worth the visit, but the food is what will make you return. The Crow’s Nest is famous for its meticulous attention to detail, from the exquisite presentation to the perfectly paired wines. The seared scallops and reindeer tenderloin are particularly popular among regulars.
4. The Hangar on the Wharf (Juneau)
A favorite among both locals and tourists, The Hangar on the Wharf offers a laid-back atmosphere with spectacular views of the Gastineau Channel. The restaurant is housed in a historic aircraft hangar, giving it a unique, industrial vibe. The menu is a celebration of Alaskan seafood, with dishes like Dungeness crab, halibut, and king salmon taking center stage. The seafood chowder is especially beloved, rich, and full of fresh ingredients that capture the essence of Alaska.
5. The Saltry (Halibut Cove)
Accessible only by boat, The Saltry in Halibut Cove is a hidden gem that offers a one-of-a-kind dining experience. This waterfront restaurant combines stunning views of the Kachemak Bay with a menu that emphasizes fresh, local ingredients. The Saltry is known for its creative takes on traditional dishes, such as alder-smoked salmon and fresh oysters served with unique house-made sauces. The art-filled interior and the boat ride to get there only add to the charm of this remote dining spot.
6. Simon & Seafort's (Anchorage)
Simon & Seafort's, or “Simon’s” as the locals call it, is an Anchorage institution. With sweeping views of Cook Inlet, this American grill offers a menu packed with Alaskan favorites like crab-stuffed halibut, prime rib, and fresh oysters. The cozy, upscale atmosphere is perfect for a romantic evening or a special celebration. Their extensive wine list and top-notch service make it a top choice for fine dining in Alaska’s largest city.
7. Marx Bros. Café (Anchorage)
If you’re looking for a more intimate dining experience, Marx Bros. Café is the place to go. This small, unassuming restaurant in a charming house setting offers some of the most innovative dishes in Anchorage. The chefs pride themselves on their creative use of local ingredients, turning out dishes like crab cakes with lemon-caper aioli and tender duck breast with Alaskan wild berries. Reservations are highly recommended, as the cozy setting fills up quickly.
8. Ray’s Waterfront (Seward)
Ray’s Waterfront in Seward offers stunning views of the harbor, where you can watch fishing boats and wildlife as you dine. This restaurant specializes in fresh seafood, with dishes like Alaskan king crab, scallops, and halibut dominating the menu. The atmosphere is casual yet refined, making it a great spot for both a relaxed lunch and a special dinner. The seafood chowder and crab cakes are particular favorites among regulars and visitors alike.
9. Ginger (Anchorage)
For a taste of Asian-inspired cuisine with a Pacific Northwest flair, Ginger in Anchorage is the place to be. This modern eatery offers a menu that blends the flavors of Asia with the freshness of Alaskan ingredients. Dishes like miso-glazed black cod and Korean BBQ short ribs are standouts, offering a unique twist on traditional fare. The stylish interior and extensive cocktail menu make Ginger a popular spot for both casual dinners and special occasions.
10. The Pump House (Fairbanks)
The Pump House in Fairbanks offers a step back in time to Alaska’s Gold Rush era. The restaurant’s historic décor and riverside location create a unique atmosphere that pairs perfectly with its hearty, Alaskan-inspired menu. Favorites include the Alaskan king crab legs, reindeer sausage, and fresh-caught salmon. The Pump House also features a well-curated selection of wines, beers, and spirits, making it a great place to warm up after a day of exploring the interior.
